Salt Restaurant
Seafood with a story — served as close to the ocean as possible.
BREAKFAST
Toasted Brioche, topped with savoury mince, two poached eggs and hollandaise sauce
Toasted Brioche, topped with a slice of ham, two poached eggs and hollandaise sauce
Homemade pancakes, drizzled in golden syrup and topped with seasonal fruits and nuts.
Two eggs served to your liking, crispy fried bacon, beef sausage, tomato, a pork rasher, hashbrowns, baked beans and toast.
Toasted homemade bread topped with two bacon rashers, slices of tomato and lettuce.
3 Egg omelet stuffed with Namibian beef strips, red pepper, green peppers, cocktail tomatoes and siracha sauce, topped
with avocado slices and spicy mayo
3 Egg omelet base filled with cheese.
Optional fillings:
Ham N$28
Salami N$24
Bacon N$28
Savory Mince N$28
Onions N$18
Mushrooms N$23
Bell Peppers N$10
Tomatoes N$15
Feta N$21
Cheese N$18
2 Eggs cooked to your liking served with 2 rashers of Bacon and a grilled Tomato.
Tortilla wrap filled with Scrambled Egg, Crispy Bacon, Cheese, Tomato, Rocket and drizzled with Siracha Mayo.
3 or 6 Oysters served with a glass of Robertson Brut.
Add any of the below items as an extra to your Breakfast:
Beef Sausage N$32
Pork Sausage N$22
Bacon N$28
Hashbrown N$18
Tomato N$15
Mushrooms N$23
Egg N$9
APPETIZER
Please check with your waitron for the delicious available soup of the day
Deep fried calamari rings served with tartare sauce
Snails bathed in a home-made creamy garlic sauce, served with toasted bruschetta slices
225g Chicken wings served spicy or BBQ
Deep-fried jalapenos, served with sweet chili mayo
Crispy fried Camembert in panko crumbs, served with mixed nuts, toast, and cranberry jam
Toasted bruschetta with cocktail tomatoes, basil pesto, feta, and balsamic reduction
3 Fresh Atlantic Oysters served with tobasco, lemon and black pepper
3 Fresh Atlantic Oysters oven baked with garlic butter and mozarella.
CHEF SPECIALITIES
(subject to availability)
Slow braised lamb shank served with a red wine sauce, creamy mashed potato and broccoli florets
(subject to availability)
Two fresh crayfish, lightly cut open and grilled to perfection, basted with a rich garlic sauce to enhance their natural sweetness. Served alongside crispy golden fries and a side of velvety garlic butter for an indulgent finish.
(subject to availability)
Freshly caught galjoen, expertly grilled to perfection, bringing out its rich, bold flavors. Served with a luscious lemon butter sauce and your choice of any side
(subject to availability)
Freshly caught Kabeljou grilled to perfection. Served with a luscious lemon butter sauce and your choice of any side
Freshly caught Kabeljou fillet grilled to perfection. Served with a luscious lemon butter sauce and your choice of any side.
(subject to availability)
300g game steak, grilled to your liking and served with our 3 in-house sauces (sides not included).
MAIN MEALS
250g Calamari rings, deep-fried, served with tartare sauce
Atlantic caught sole
Creamy butter curry with
aromatic chicken fillet pieces served
with basmati rice & a garlic naan
Crispy deep-fried squid paired with zesty lemon and garlic aioli
500g T-Bone steak, grilled to your liking
Succulent chicken breast coated in panko crumbs, deep-fried until golden and tender
300g A grade Namibian beef fillet basted in our homemade BBQ sauce
300g A grade Namibian beef rump basted in our homemade BBQ sauce
A hearty pot of fresh mussels simmered in a rich, creamy garlic sauce with bacon, bell peppers, sautéed onions served with toasted bruschetta slices
SIDES
Rustic cuts coated in our top-secret chip seasoning
Lettuce, cherry tomatoes, cucumbers, feta, olives, and sliced onions
Steamed seasonal vegetables
A side of creamy mashed potatoes
Salted sweet potato fries
160g Prawns, dipped in beer batter and fried till golden.
SAUCES AND BUTTERS
BURGERS
Chicken fillet on a toasted bun, garnished with sundried tomato, basil pesto, olives and cream cheese and a choice of fries
2 Beef patties served on a toasted bun, melted cheddar, grilled bacon, lettuce, tomato, gherkins, mayo, avocado slices, cheese sauce and a choice of fries
Beef patty covered with melted cheddar cheese, on a toasted bun, garnished with lettuce, tomatoes and gherkins, served with a choice of fries
Beef patty stuffed with cheddar cheese, on a toasted bun, garnished with lettuce, tomatoes, crispy onions, pickled slaw and served with a choice of fries
PASTAS
Creamy Cajun style chicken pasta, penne or tagliatelle with feta and sundried tomatoes
Tagliatelle or penne pasta served with parcels of squid, mussels and shrimp in a creamy white wine sauce
200g Rump steak on top of tagliatelle served with a creamy mushroom and garlic pasta sauce
PIZZA
Ham, pineapple & mozzarella
Tomato pizza base topped with cheese
Ham, salami, bacon, green preppers, mushroom and mozzarella
Bacon bits, feta, avocado slices, diced peppadews and mozzarella
BBQ pizza sauce, steak strips, bacon, salami, ham and mozzarella
BBQ pizza sauce, chicken strips, red onions, paprika, red peppers and mozzarella
Red onions, oregano, olives, feta, sundried tomato and mozzarella
VEGETARIAN
Veggie patty on a toasted bun, garnished with lettuce, tomatoes, cheddar cheese and served with a choice of fries
Grilled cauliflower steak, served on our creamy mashed potato and accompanied by a red chimichurri
Basmati rice, pickled and stir-fried vegetables and pickled ginger
Served with basmati rice and a naan bread
KIDS MENU
DESSERT
Traditional crème Brule
Please check with your waitron for the Cake of the Day today
Home made Chocolate Mousse served with a tuille
Served with our home-made custard
Served with a scoop of ice cream
Contact us
Get in Touch
If you have any questions about our menu or possible allergens, please feel free to contact our staff, who will be happy to assist you.
Should you wish to make a reservation, you can do so by sending us an email at the restaurant’s email address, and we will gladly confirm your booking.